Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes by Deborah Madison

Book Title: Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes

Publisher: Ten Speed Press

Author: Deborah Madison

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Deborah Madison with Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes

  • The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes
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  • Made in Spain: Spanish Dishes for the American Kitchen
  • Jerusalem: A Cookbook
  • Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods
  • The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas
  • Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure
  • The Rye Baker: Classic Breads from Europe and America
  • Nopalito: A Mexican Kitchen
  • Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner--and Make-Ahead Lunches, Too (Food52 Works)